The correct option is 2 and 3 only because statement 1 inaccurately depicts the trends in agricultural cultivation. While the shift towards commercial crops can impact food grain production, reports indicate that the area under food grain cultivation has not drastically decreased. However, rising incomes (statement 2) lead to changing dietary preferences, increasing demand for diverse and often more expensive food items, thereby contributing to inflation. Structural constraints in the food supply chain (statement 3), such as inadequate infrastructure, storage issues, and inefficient logistics, hinder the timely and efficient distribution of food, exacerbating scarcity and inflationary pressures.